Sustainable Food Partnerships - Taking a County Wide Approach


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Are you building a cross-sectoral food partnership across a county or rural area?

So far Sustainable Food Places has largely been a network of cities, but this is changing. We are now excited to reach out and welcome new geographies to our mix. We are commencing by launching a programme for counties with a webinar 11am – 12.15pm on Wednesday 30th September.

As a starting point and to shape our thinking on this we want to listen to and share the experiences of people working in 5 counties across England. Speakers represent a range of backgrounds and will inspire us with their differing approaches to county food partnerships.

  • Hannah Fenton (Sustain and Good Food Oxford) working in Oxfordshire and Buckinghamshire
  • Gavin Fletcher (Leicestershire County Council)
  • Hannah Murray-Leslie (Durham Community Action)
  • Tamsyn Harrod-Beck (BoomCircle) working in Gloucestershire

This webinar is only the beginning of our journey beyond the city. Further webinars and interactive online workshops will follow to explore the differences, challenges, and support needs of counties in more depth. Please join us on our journey!

 

Watch the full webinar recording here

Good Food Oxford presentation here

Leicestershire County Council presentation here

Durham Community Action presentation here

Gloucestershire presentation here