Sustainable Food Places Award

The Sustainable Food Places Award is designed to recognise and celebrate the success of those places taking a joined up, holistic approach to food and that are achieving significant positive change on a range of key food issues.

The Award is open to any place - be it a city, large town, borough, county or district - which is a member of the Sustainable Food Places Network. Award winners are formally announced each year at the national conference.

The Awards framework has been reviewed for 2020 onwards in consultation with SFP members and partners with the aim of strengthening the core elements of a successful local food partnership and programme and improving the application process. It is an evolution of the previous award framework and therefore any preparatory work you have already undertaken using the previous framework will be easily transposed into the new one.

Download the Award framework and application form


Awards Timelines 


Round 1 (Started 2020)

• This round is now closed for new expressions of interest.  

• Announcement December 2020 (due to exceptional Covid-19 circumstances)

 

Round 2 (Starting 2020)

• Expression of interest due 21st September 2020

• Final application due 15th April 2021

• Awards decision May 2021

• Announcement at SFP Conference June 2021


 
Round 3 (Starting 2021) 
• Expression of interest due September 2021

• Final application due April 2022

• Awards decision May 2022

• Announcement at SFP Conference June 2022
 


Round 4 (Starting 2022)

• Expression of interest due September 2022

• Final application due April 2023

• Awards decision May 2023

• Announcement at SFP Conference June 2023

For more detail, refer to the Awards section of our Timeline document.


Award winning applications

We have so far awarded the following places in recognition of their fantastic efforts and achievements in promoting and normalising healthy and sustainable food.

Award winners

 

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