To help you on your journey towards becoming a Sustainable Food Place, we have collated examples of What you can do, Guides and toolkits, Local policy, Evidence of impact, Case studies, Webinars and a directory to Who can help.
Taking a strategic and collaborative approach to good food governance and action.
Building public awareness, active food citizenship and a local good food movement.
Tackling food poverty, diet related ill-health and access to affordable healthy food.
Transforming catering and procurement and revitalizing local and sustainable food supply chains.