Six New Members Join the Sustainable Food Places Network!

We’re thrilled to welcome six new members to the Sustainable Food Places network:

This latest wave of partnerships brings our network total to an exciting 120 members—each playing a vital role in transforming local food systems across the UK.

Please welcome Adur & Worthing, Wakefield, Suffolk, Neath Port Talbot, Ceredigion, and Pembrokeshire to the family!

Find out more about each new place: 

• Adur & Worthing
• Ceredigion
• Neath Port Talbot
• Pembrokeshire
• Suffolk
• Wakefield

From coastal towns to rural counties and urban centres, these new partnerships reflect the diversity and momentum of the good food movement. Each brings unique strengths, priorities, and community-led energy to the table—whether that’s tackling food poverty, embedding sustainable procurement, boosting local food economies, or creating healthier food environments.

Their commitment to a whole-systems, place-based approach makes them a powerful addition to our growing community of changemakers.

As always, we look forward to learning from and supporting their journeys—and celebrating the creative and collaborative work they’re already leading on the ground.

Welcome to the network! We can’t wait to see what we achieve together.

Explore all our members and their work here